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Rox Diner
February 24, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings3
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Rewove all outdated dairy products.
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Labeled Common NamecriticalInspector note: Label plastic spray bottles and do not store on food shelving.
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PIC Performing DutiescriticalInspector note: Provide 2016 Health Permit. • Provide food allergy awareness certificate for certified food manager.
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Food ProtectionInspector note: Cover all open food products in reach ins.
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Handling of Food & IceInspector note: Provide scoop with handle for breakfast potatoes
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Equipment ThermometersInspector note: Provide visible thermometers for refrigerators and freezers where necessary.
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Non-Food Contact Surfaces CleanInspector note: Clean grease buildup on cooking equipment
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Outside Storage Improperly MaintainedInspector note: Clean outside rubbish and grease storage areas.
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Improper Maintenance of FloorsInspector note: clean floor in walk in downstairs
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean cooking vent hood and update cleaning sticker.
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Soiled Linen StorageInspector note: Store all linen containers inside establishment.
What changed since the previous inspection?
Compared with Pass on October 23, 2015: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.