Cooked?

Rox Diner

July 7, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Kitchen - Cover all open foods in reach ins.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Basement - Defrost sausage freezer. • Basement -Remove paper from shelving. • Repair door hinges to walk in refrigerator and kitchen 2 door reach in
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Basement -repair thermometer to walk in refrigerator.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep wiping cloths in sanitizer.
    code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 7, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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