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Royal Fried Chicken
August 20, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
Failed findings
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Surface Characteristics-Indoor Areas (C)Inspector note: Walls behind warewashing sink damaged and soiled. Thoroughly clean and resurface to ensure smooth clean and durable
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Observed macaroni salad stored in sliding 2 door unit @ 50F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed and stored in walk in cooler
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Temporary PIC on site not knowledgable of food safety regulations. Spoke w/ owner Anwar via telephone and instructed all employees be retrain on food services regulations provided in the email
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed individual ready to eat foods held over 24hrs per PIC without date marking. Provide date marking all ready to eat items held over 24 hrs.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Provide sanitizer strips for required testing of sanitizer. Quats 300ppm with inspector test kit
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed prep tables / walk in cooler knob and door soiled with food debris / deep freezer lid severly damaged and ice build up. Clean all stated to remove spills / ice
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Observed hand sink in kitchen blocked with utensils stored inside. Discussed with PIC to maintain clear and accessible for hand washing only. PIC removed
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Controlling Pests (Pf)Inspector note: Provide most current pest control report
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Observed squeeze bottles stored with out identification. Provide a label with the common name of food item stored inside
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Wiping Cloths Use Limitation (C)Inspector note: Observed wiping cloths stored on tables. Remove and maintain wiping cloths in a sanitizing solution after each use.
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Observed dead insects in light shields. Remove shields and clean dead insects in prep kitchen
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Cleaning Frequency and Restrictions (C)Inspector note: Observed water spills / food debris on floors in prep kitchen and walk in cooler. Clean with frequency to prevent stagnant water
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Observed hood sticker expired in February 2024. Instructed PIC to immediately schedule cleaning and submit confirmation to the Health Division. BFD inspection notified
What changed since the previous inspection?
Compared with Fail on August 6, 2024: 1 finding appeared for the first time. 12 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.