✓

Rudi's

April 2, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Number Convenientcritical

Inspector note: Do not block hand sink in kitchen Keep open at all times
code 31-5-203.11*** · critical food-safety factorstatus: Pass
Safe Food Handeling Instructions

Inspector note: Label all spray bottles
code 02-3-201.11F** · serious findingstatus: Pass
Food Protection

Inspector note: Amore all boxes from floor area do not store anything on top of ice machine do not store food in milk crates
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Prude proper storage of wiping cloths
code 21-3-304.14* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide hand soap for hand sink at service area
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Replace stained ceiling tiles in kitchen
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 25, 2008: 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.