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S & I To Go
March 3, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Food ProtectionInspector note: Provide better storage of food items. Keep 50 LB bag of onion away from the employees personal belongings.
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Non-Food Contact Surfaces CleanInspector note: clean drain compartment to the fryers. Remove grease buildup.
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Outside Storage Improperly MaintainedInspector note: remove old freezer from storage out back in the trash storage area. Keep grounds around the back door clean at al times and free of debris.
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Floors Designed Constructed InstalledInspector note: clean floor under the cooking equipment on the hot line • In the basemenmt clean the floor area under and around the oil tanki in the back room of the basement.
What changed since the previous inspection?
Compared with Pass on December 5, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.