S & I To Go

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: Observed re-usable plastic containers used to store food air drying on the hand sink in the lower level. They appear to have been washed at the hand sink and they are still soiled to sight and touch. Provide proper warewashing at Dish Machine or three bay sink (Wash Rinse Sanitize).
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Location Accessiblecritical
  Inspector note: Hand Sink at lower level used to store plastic containers. Discontinue. Use for hand washing only.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Medicines FirstAid Storagecritical
  Inspector note: Observed medication containers stored on the shelf next to herbs and above utensils. Discontinue separate properly.
  code 41-7-207-09.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: Re-train staff with regard to proper hand sink usage proper warewashing and proper storage of medications.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Observed plastic containers used to dispense bulk food items. Use handled utensils/scoops only.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Observed the heating unit at lower level leaking red liquid from under. Repair using a certified company.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Wiping cloths stored soiled on the counter. Store properly in sanitizer solution.
  code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 12, 2019: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.