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Safari M. Cafe

March 12, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings18
critical findings3

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Failed findings

Hot Holdingcritical

Inspector note: beef patty 120 degrees/provide proper temperature of 140 degrees or above
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: properly store all raw eggs on lower shelving
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: 3 bay sink/provide institutional sanitizer
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: ladies restroom/remove evidence of cat
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Thermometers Provided

Inspector note: provide metal stem cooks thermometer
code 05-4-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: storage room/store all food products 6 inches off floor
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: kitchen/repair all reach in units to operate at 41 degrees or below
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: remove home refrigeration provide proper storage of all friolator grease
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: provide internal thermometer to all reach in units in kitchen and milk reach in
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: 3 bay sink/provide proper test kit
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: 3 bay sink/remove all sponges
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: milk reach in/clean interior
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: mens restroom/repair leak to faucet
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: ladies restroom/provide liquid soap paper towels and toilet paper in dispenser/provide covered waste receptacle mens restroom/replace cracked toilet seat/provide paper towels in dispenser kitchen handsink/provide liquid soap and paper towels
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: clean rear grounds
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: kitchen/replace worn/missing floor tile • retail/clean floor area
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: hot line/replace burnt out lights
code 38-6-303.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: ladies and mens restroom/clean/organize room • storage room/clean/organize clean/organize rear stairway clean and organize register area
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 14, 2011: 18 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.