Cooked?

Saigon Fusion

September 4, 2025 · Closed by the city
🪳cooked
  • official resultClosed by the city
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings2

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Failed findings

  • (B) & (E) Responsibility of Permit Holder Person in Charge and Conditional Employees (Pf )critical
    Inspector note: Per recommendation from Boston Public Health-The business has Voluntarily closed. All staff must be tested and cleared to return to work by BPHC before approval to re-open
    code 590.002(E)/2-201.11-PF*** · critical food-safety factorstatus: Fail
  • Backflow Prevention (P)critical
    Inspector note: Prep sinks without proper air gap for backflow prevention. Provide. Use a colander until properly plumbed. 08/26/25 Plumber is schedule to be on site tomorrow for the air gap. provide plumber report to keila.Depina@boston.gov Per discussion with the manager on 9.4.25 A 30 day extension has been provided to complete the air gap repair
    code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Per an ongoing illness investigation The consumer advisory is missing the disclosure"these items are served raw undercooked or cooked to order" (*) asterisk all necessary items
    code 590.003/3-603.11-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 26, 2025: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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