✓

Saigon Seafood Restaurant

April 16, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: BASEMENT -walk-in - found RAW food ( whole eggs ) stored above READY TO EAT food-CORRECT - store RAW food on bottom shelves & READY TO EAT food ( RTE ) on top shelves - to protect ready to eat food from drip/spill contamination -
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: at inspection - fpund handsink not accessibile for use -bucket of cloths in sink ( note : sink has sign = handwashing only ) DO NOT use handsink for any reason other that handwashing-
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: BASEMENT - do not store food or paper products under drain / waste pipes ( red shelves )
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: KITCHEN - clean bottom grate of the " coke " glass door cooler -
code 23-4-602.13* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: at inspection - found trash dumpster over loaded with lids open & trash / debris spilled around dumpster -CORRECT - empty dumpster clean area & keep lids closed at all times to protect from " wind blown " trash & "pests " in dumpster ( rodents etc. )
code 34-5-501.111/.115* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: DISHROOM - & KITCHEN - clean wall through-out-of built-up soil / food splatter -
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: STORE MOPS off the floor & clean / dry- at inspection found dirty / foul mop on floor-
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 11, 2013: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.