Saint Peter Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings7
• critical findings1

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Failed findings

• ⚠️Spoilage Unsafe Foodcritical
  Inspector note: BABY FOOD OUT OF DATE 8-7-07
  code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: REMOVE EVIDENCE OF CAT
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: CLEAN WHITE RACKS AT SODA
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Adequate Number Frequency Vermin Proof
  Inspector note: PROVIDE COVERED WASTE RECEPTABLE • REMOVE OVERFLOWING TRASH
  code 33-5-501.13-.17* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: CLEAN FLOORTHROUGOUT BACK ROOM & REMOVE CARPET TO PROVIDE A CLEAN SMOOTH & DURABLE FLOOR
  code 36-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: REPAIR TILE FLOOR IN FRONT STORE
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Walls/Ceilings Designed Constructed Installed
  Inspector note: THOROUGHLY CLEAN & RESURFACE ALL SHELVING
  code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 10, 2007: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.