Cooked?

Sal's Pizza/Bakery

July 9, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • (A )Cooling Methods (Pf)
    Inspector note: 2 door reach in cooler at pizza station running at 60f ensure proper cold hold of 41f or below (All ingredients beign held in walk-in for time being
    code 590.003/3-501.15-PF** · serious findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Condensor in walk-in leaking into pan on flooor repair
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 3, 2020: 2 findings appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up