✓

Sal's Pizza/Bakery

December 13, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test strips available at the time of the inspection for either the sanitzing buckets/3 bay sink. Provide.
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: No hand soap provided for the hand sink at the time of the inspection. Provide.
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: No paper towels at hand sink observed at the time of the inspection. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: At the time of the inspection there were no certifications available for either the Food Safety Certifiied manager. Either provide certification or documentation of at least one full time employee who has been enrolled in a Food Safety Course for the re-inspection. Provide a Food Allergen Certification for the re-inspection.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Squeeze bottles filled with dressings and sauces have no labels. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Provide proper sanitzing solution with wiping cloths for all preparation area's.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Ceiling lights inside of the restroom not operating at the time of the inspection. Address and make any necessary repairs.
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Floor around pizza oven and other peices of equipment with flour and food debris. Clean to remove all on a more frequent basis. Interior of the flip top cooler visibly soiled and with food debris. Clean to remove. Floor of the walk-in cooler visibly soiled. Clean to remove.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
System Maintained in Good Repair (C)

Inspector note: Hot water faucet to the hand sink in the main kitchen area is not operating. Address and make any necessary repairs. Hot water was sufficient throughout the rest of the establishment. Additional hand sink is to be used until repairs have been made.
code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Hood and Ventilation tags with a past expiration date from Feb. 2020. Address and provide up to date Hood tags for the re-inspection. Refrerral to be made to the City of Boston Fire Department for expired tags.
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 1, 2021: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.