Saltie Girl

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Dishwashng Facilities
  Inspector note: Properly repair temperature gauges on high temp dishwasher in kitchen.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Properly repair leaking faucet on hand sink in basement food prep area. Provide proper missing on/off valve on 3 compartment sink in kitchen.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Outside Storage Improperly Maintained
  Inspector note: Properly clean all outside dirty linen storage units in outside grounds area's.
  code 34-5-501.111/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 25, 2012: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.