✓

Salumeria Italiana

November 10, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: cheeses out at room temperature for an undetermined amount of time
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Reduced Oxygen Packaging

Inspector note: Packaging cold cuts without the apppropriote approval - discontinue
code M-3-502.11-.12** · serious findingstatus: Pass
Food Thermometers Provided

Inspector note: Provide
code 05-4-302.12* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Provide hair rerstraints on all food prep employees
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Remove sawdust from the floors and discontinue
code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 4, 2015: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.