Cooked?

Same Old Place Inc.

July 9, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Sliced deli cheese inside of the flip top cooler at 57F. Address and ensure all TCS foods are being maintained at below 41F. Foods were removed at the time of the inspection an placed into the walk-in cooler that was operating at below 41F.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Several squeeze bottles filled with sauces/dressings have no labels. Provide.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Knife observed being stored in bewteen cooler and preparation table. Discontinue and store all knives in a clean and protected manner.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: At the time of the inspection a main fuze had blown affecting 3 different refrigeration units. All foods were removed at the time of the inspection and placed into a walk-in cooler that was operating below 41F. Electrician was in route to the Supply Store in order to buy a replacement fuze. Discontinue use of all unit unless they are able to maintain a temperature of below 41F. Drip tray to the walk-in cooler is leaking. Address and make any necessary repairs.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: PVC drainage pipe to the 3 bay sink is leaking. Address and mak any necessary repairs.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Several portions of walk-in stainless steel flooring is are loose possibly causing a tripping hazard. Address and make any necessary repairs.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Light Bulbs Protective Shielding (C)
    Inspector note: Light near the frying station has no shield. Provide.
    code 590.006/6-202.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 2, 2026: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up