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Sarva

October 22, 2025 · Closed by the city

🪳cooked

official resultClosed by the city
inspection typeEating & Drinking
failed findings5
critical findings2

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Failed findings

Hot Water and Chemical-Methods (P)critical

Inspector note: No hot water at 3 compartment sink. 65F
code 590.004/4-703.11-P*** · critical food-safety factorstatus: Fail
System Maintained in Good Repair (P)critical

Inspector note: Hand wash sink at warewashing station inoperable- both faucets do not work. Repair immediately for hand washing at warewashing. Staff using cookline hand sink.
code 590.005/5-205.15-P*** · critical food-safety factorstatus: Fail
Handwashing Sinks Installation (Pf)

Inspector note: No hot water at hand sinks: 65F.
code 590.005/5-202.12-PF** · serious findingstatus: Fail
(A) Ceasing Operations and Reporting (Pf)

Inspector note: No hot water for warewashing or hand sinks. Only 65F Provide plumber's report
code 590.008/8-404.11-PF** · serious findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Sponges observed at warewashing station. Discard sponges.
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 9, 2025: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.