Cooked?

Scampo

August 9, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw chicken observed being stored above raw beef and ready to eat foods in walkin cooler. Organize raw protiens by final cooking temperature. Store raw potentially hazardous foods in a manner that prevents potential cross contamination.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Cleancritical
    Inspector note: Dry storage container with semolina with soils. Clean to remove. Bus bucket covers storing cheese in walkin cooler need to be cleaned.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: CFPM not monitoring proper storage of PHF foods shellstock ID labeling of food containers cleaning of floors and general facility maintanance. Provide active managerial control as it is defined in the 1999 food code.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: Rare tuna missing reminder component of consumer advisory. Provide.
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Shellstock ID
    Inspector note: Clams and mussels in walkin cooler missing shellstock tags. Maintain tags with product supply until it is exhausted then keep on file for 90 days. CFPM took corrective action.
    code 01-3-202.18** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Obsevred containers of shredded cheese and semolina flour without proper labels. Provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Marble counter tops at cookline with broken seams and cracks. Repair to maintain smooth durable non porous and easily cleanable.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Inside ice cream chest with food soils. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floors under equipment at mozzerella bar with debri and food particles. Clean floors under and around equipment. Floors at cookline with broken and missing tiles and missing grout. Repair to maintain smooth durable cleanable non porous and easily cleanable.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 2, 2017: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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