Cooked?

Scola's Cafe

October 7, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Good Hygienic Practicescritical
    Inspector note: All personal drinks stored in the kitchen should have covers.
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: remove all items stored on the hand sinks int he kitchen and service areas. Keep hand sinks open clear and free of non hand washing items.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Handling of Food & Ice
    Inspector note: Observed cook touching hamburger with bare hands. Cooks should be wearing gloves when touching ready to eat foods.
    code 09-3-301.11(C)* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: keep all in use wiping cloths in a sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Provide better storage of employees personal belongings. Keep all personal belongs together away from active prep areas and off of storage items.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 23, 2015: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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