Cooked?

Seapoint Restaurant

March 1, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces Clean
    Inspector note: Refrigerator door gaskets with visible soils. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Heavy buildup of grease on walls behind cookline. Clean to remove. Walls around warewash area with worn surfaces. Resurface//repair with smooth durable non porous easily cleanable surfaces. Hood sticker is expired. Provide current.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Cookline cutting board heavily scored. Resurface or replace.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: 8-301 Requirement 8-301.11 Prerequisite for Operation A person may not operate a food establishment without a valid permit to operate issued by the regulatory authority. Expiration and Renewal of Permit [105 CMR 590.012(G)] (1) A permit shall expire no later than one year from the date issued. (2) An annual food establishment permit may be renewed by applying at least 30 days prior to the expiration of the permit on a form provided by the FC-regulatory authority. Section 8-301.11 Prerequisite for Operation 105 CMR 590.012 (H) Conditions for Issuance in accordance with sections 105 CMR 590.014 and 590.015.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Dishwashng Facilities
    Inspector note: Bar glass washer with error message during rinse cycle. Repair to refect a rinse temperature of 180F.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Handsink in kitchen leaking at faucet. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Grease buildup on floors under cookline. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Closed by the city on February 22, 2018: 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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