Cooked?

Seaport Elite I I

July 30, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Test Kit Provided
    Inspector note: provide test kit for the dish machine in the kitchen area.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean ovens in kitchen. Clean interior of the steamer on the hot line.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: keep all hand sink areas clean and free of supplies.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor area under and around the 3 compartment sink area.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: replace hole in ceiling tile in kitchen.
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 22, 2014: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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