Cooked?

Main Kitchen & Commissary

health inspection result · South Boston Waterfront · Boston
😬mid

Is Main Kitchen & Commissary clean?

Main Kitchen & Commissary is currently Fail from Boston Inspectional Services, Health Division, from an inspection on December 4, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Main Kitchen & Commissary?

These are the violations recorded at the most recent inspection on December 4, 2009, in plain English, with the city's own wording underneath.

When was Main Kitchen & Commissary last inspected?

Main Kitchen & Commissary has 12 inspections on record going back to October 25, 2007.

dateresultscore
June 13, 2022
December 30, 2012
December 4, 2009Fail
November 19, 2009Fail
July 9, 2009Pass
July 1, 2009Fail
January 27, 2009Pass
January 14, 2009Fail
January 29, 2008Pass
January 15, 2008Fail
November 1, 2007Pass
October 25, 2007Fail

Main Kitchen & Commissary vs South Boston Waterfront

South Boston Waterfront runs 93% clean across 391 tracked restaurants — 333 clean, 15 mid, 12 cooked.

Against the 391 spots Cooked tracks in South Boston Waterfront, this one comes out cleaner than 6% of them.

Other spots in South Boston Waterfront

See every restaurant inspection in South Boston Waterfront →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated December 4, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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