Cooked?✓
Main Kitchen & Commissary
January 27, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: 1) 15 quart csrtons of heavy cream past of expiration dates discard unsafe foods manager having all products checked and discarded.
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Insects Rodents AnimalsInspector note: 1) droppings found along walls and corners clean to remove and supply IPM exterminator reports. 2) droppings found near cooler clean to remove.
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Inadequate Facilities/Cooling MethodsInspector note: 1) walk-in cooler reading 46f repair to read or maintain proper cold holding temperatures of 41f or below.
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Food ProtectionInspector note: 1) food products in open bags store in closed covered containers once products are open
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Food Contact Surfaces DesignInspector note: 1) blast chiller not operating repair
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Non-Food Contact Surfaces CleanInspector note: 1) frost build up on condenser unit defrost to remove
What changed since the previous inspection?
Compared with Fail on January 14, 2009: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.