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Sebastians Cafe
November 2, 2012 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings2
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Food Contact Surfaces DesignInspector note: The white containers are chipping. Resurface or replace.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: The vents and ceiling around the vents are soiled. Clean to remove.
Checks marked passed
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Labeling of IngredientscriticalInspector note: Grab and go items are not labeled correctly. Provide complete ingredients information on the lables or have complete information nearby.
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Cold HoldingcriticalInspector note: The items in the middle sandwich unit are elevated; tuna 47F onions 46F spread 45F. Provide proper cold holding of 41F or below.
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Food Contact Surfaces CleancriticalInspector note: The three compartment sink is setup incorrectly with soap in the third compartment. Train staff to properly setup wink to wash rinse sanitize and air dry equipment.
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Food Utensil StorageInspector note: Ice is being dispensed with a bowl and it was buried under the ice. Provide a food grade scoop with handle and store all between use utensils properly.
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Non-Food Contact Surfaces CleanInspector note: The exterior of the ice machine is soiled. Clean to remove.
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Hand Cleaner Drying Tissue Signage
What changed since the previous inspection?
Compared with Fail on October 26, 2012: 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.