Seoul Soulongtang

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Tofu 70F kimchi style vegetables 65F / Brought out for the lunch rush within the hour / Food has been moved to the refrigerator to cool back down / Provide 41F or below.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Several fruit flies coming from a box of old lettuce. Lettuce has been disposed of / No IPM reports available last known extermination is unknown. Contact extermination company for at least 1 service before the compliance date and provide the IPM report. Provide last 3 months of IPM reports upon compliance as well
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Thawing (C)
  Inspector note: Beef thawing in stagnant water / Discontinue and keep under cold running water if not under refrigeration.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
• ✓Walls and Ceilings Attachments (C)
  Inspector note: Vents on exterior of the hood with visible grease build up / Clean to remove
  code 590.006/6-201.17-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 4, 2021: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Allston

• ✓ Sabor Do Brasil
  clean · 174 Brighton Av · inspected November 13, 2013
• ✓ Burgerfi
  clean · 961 Commonwealth Av · inspected May 5, 2015
• ✓ Subway
  clean · 260 Western Av · inspected June 9, 2015
• ✓ First Bite Pizza And Grill
  clean · 76 Brighton Av · inspected February 14, 2014
• ✓ Hong Kong Supermarket Of Allston
  clean · 1 Brighton Av · inspected May 26, 2026
• ✓ Oppa Sushi
  clean · 185 Harvard Av · inspected May 30, 2014

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.