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Shabu Zen Restaurant
July 16, 2012 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: Evidence of fruitfly activity near the Hobart dishwasher. Address and provide an up to date pest control report for the re-inspection.
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Food Thermometers ProvidedInspector note: No food thermometers on site. Provide.
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PHF's Properly ThawedInspector note: Raw squid being defrosted at room temperature. Discontinue and ensure proper thawing methods are in place.
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Non-Food Contact SurfacesInspector note: Card board being used to line shelving. Discontinue and ensure all surfaces remain cleanable durable and smooth.
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Test Kit ProvidedInspector note: No test kit on site for the sanitizing buckets. Provide.
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Non-Food Contact Surfaces CleanInspector note: Interior of 2 door upright freezer with excess frost build-up. Defrost and clean to remove. Repair if necessary. Table being used in back preparation area. visibly soiled and peeling. Clean to remove and provide surfaces that are cleanable durable and smooth. Condenser of walk-in freezer appears to be leaking. Address and repair if necessary.
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Installed and MaintainedInspector note: Pipe under 3 bay sink leaking. Repair. Evidence of what appears to be a leak on top of the Hobart Dishwasher. Address
What changed since the previous inspection?
Compared with Pass on November 14, 2011: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.