✓
Shamrock Pub
November 21, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed meat being stored in the 2 door refrigeration unit behind the bar with no date marking. Provide proper datemarking.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed avacado dip in orginal container. Provide food grade containers. Observed a few food items with no covers. Provide proper lids/covers.
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Nonfood Contact Surfaces (C)Inspector note: Observed frost build up inside the 2 door freezer behind the bar. Defrost and clean.
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Service Sink (C)Inspector note: No mop sink. Provide mop sink.
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Outer Openings Protected (C)Inspector note: Observed light coming through keg drop door. Remove all daylight to help prevent with rodents
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Handwashing Signage (C)Inspector note: No hand washing signage is the women's bathroom and behind the bar at the hand sink. Provide proper signage.
What changed since the previous inspection?
Compared with Fail on November 14, 2024: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.