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Shawmut Grocery Inc.
July 28, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings11
- critical findings1
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: eggs dated 7-26-16/remove
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Food Contact Surfaces CleanInspector note: clean/sanitize meat saw
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Inadequate Facilities/Cooling MethodsInspector note: repair freezer display case to maintain all foods frozen solid
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Food ProtectionInspector note: fruit display/remove pitted/bruised fruits and vegetables
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Food Contact Surfaces DesignInspector note: resurface all worn white cutting boards
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Non-Food Contact SurfacesInspector note: properly seal all bare wood shelving
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Equipment ThermometersInspector note: fruit display/provide accurate internal thermometer
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Non-Food Contact Surfaces CleanInspector note: dairy display/clean dust from vents
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Adequate Number Frequency Vermin ProofInspector note: keep dumpster lid closed at all times
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Outside Storage Improperly MaintainedInspector note: clean/organize rear outside grounds
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Premises MaintainedInspector note: dry storage/clean/organize
What changed since the previous inspection?
Compared with Pass on April 5, 2016: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.