Cooked?

Shaw's Supermarkets No. 602

February 16, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Chicken nuggets in hot service bar at 104F. Person in charge corrected on site.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink in prepared foods area has food debris inside. Hand sink should only be used for handwashing.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • flagged at inspection
    Inspector note: Post 2022 permit and allergn certificate.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on February 9, 2022: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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