Sheraton Boston Hotel

March 31, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings16
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: starbucks/yogurt 46/provide proper temperature of 41 degrees or below
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Number Convenientcritical

Inspector note: portable saute station at side bar/provide proper handwash station
code 31-5-203.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: side bar/clean interior of glass chiller main kitchen/clean exterior of ice machine satilite 1/clean interior/exterior of ice machine
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: side bar/provide proper food protection for all opened bulk food items at self service station provide proper utensils only signage at self service stations side bar/provide proper storage of all bulk food nut bags in covered containers side bar hot line/provide proper storage of pizza paddle banquet kitchen/provide proper storage of opened bulk food bags in covered containers
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: main kitchen coffee area/remove damaged wooden table
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: side bar kitchen/provide internal thermometer to all reach in units and walk in starbucks/2 door reach in/provide accurate internal thermometer cooler 8/satilite 1/provide internal thermometer 3rd floor satelite garelick milk/check thermometer
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: side bar/starbucks/provide proper wiping cloth solutions
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: side bar and banquet kitchen hot line/clean interior/exterior of all cooking equipment side bar kitchen/clean all silver shelving employee cafe/clean hot cooking equipment and silver shelving
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: side bar/provide proper soda gun holder and drain hose
code 24-4-903.11* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: satilite 1/repair faucet to handsink to stop leak 3rd floor satelite/clean/repair damaged floor drain
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: side bar handsink/provide paper towels in dispenser and employee must wash hands signage dishroom handsink/repair soap dispenser
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: compactor/clean grounds
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: side bar/clean floor area under shelving side bar kitchen/regrout floor side bar kitchen/walk in/repair damaged floor room service/clean floor area under all shelving
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: side bar and employee cafe dishroom and banquet kitchen/clean walls to remove mold like substance side bar kitchen/clean walls throughout side bar kitchen/replace missing ceiling tiles room service/clean dust from ceiling tiles/vents 3rd floor satelite/clean light shields and ceiling tiles banquet kitchen/repair damaged wall and replace missing/damaged ceiling tile main kitchen/clean dust from ceiling tiles and replace missing ceiling tiles satellite 3/repair damaged walls and tile cafe dishroom/resurface rusted ceiling tile brackets mens locker/replace stained ceiling tiles compost room/clean walls and ceiling
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: banquet kitchen/replace burnt out lights at hood and by freezer
code 38-6-303.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: dry storage room/clean/organize satelite 3 storage/clean/organize back bay satelite/clean/organize satelite 1/clean/organize
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 1, 2013: 16 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.