Siam Bistro

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️(B) Cooling Methods (C)
  Inspector note: There are large containers of curry cooling in the walk-in cooler in deep containers the temperture of the curries is over 135F. Provide proper cooling methods to be sure that items cool properly. (The owner will fill up the sink and cool the curry in an ice bath)
  code 590.003/3-501.15-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: The hood vent is due for a cleaning. Have the hood vent cleaned by a licensed company.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: No 2021 Health Permit. 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 21, 2020: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.