✓
Side Street Cafe
June 25, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
-
Toxic Items: Original ContainercriticalInspector note: remove all cans of used paints stored in back area.
-
Conformance w/ Approved ProcedurescriticalInspector note: Per 105 CMR 561.035 provide variance for transporting frozen product in a non refrigerated truck. PIC reports that refrigertated truck he uses only achieves a temperature of 29 Degrees F. Provide contingency plan for use in initiating a recall in accordance with 21 CFR 7.40 through 7.49 7.53 AND 7.55. Provide sufficient coding of each product to ensure positive lot identification in the event of a recall. Maintain product distribution records to enable location of product if a recall is initiated. As required by 105 CMR 561.035 record all required documentation in the proper logs and keep the logs up to date.
-
PHF's Properly ThawedInspector note: provide proper methods of defrosting food products. Observed frozen product submerged in stagnant water in container on kitchen counter.
-
Food Contact Surfaces DesignInspector note: At service counter replace worn cutting boards.
-
Wiping Cloths Clean Sanitize
-
Non-Food Contact Surfaces CleanInspector note: clean interior of white freezer in kitchen.
-
Improper Storage of Re-usable UtensilsInspector note: Do not store in use utensils in stagnant water. Review proper methods for storing utensils.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace cracked light shield cover to light fixture on ceiling in kitchen. Repair damaged wall at back of kitchen. Wall surface is badly worn and falling apart.
What changed since the previous inspection?
Compared with Fail on February 13, 2012: 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.