Cooked?✓
Silhouette Lounge Inc
October 6, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: remove all non ice related materials from storage on top of the ice machine located in the kitchen.
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Cutting Surfaces (C)Inspector note: resurface or replace the scoured and stained cutting board attached to the cold station on the kitchen.
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Nonfood Contact Surfaces (C)Inspector note: clean the botom shelf to the one door "True" freezer in the kitchen next to the dish machine. Clean exterior of the ice machine.
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Outside Receptacles (C)Inspector note: Clean grounds at the outside area beyond the back door. Remove debris and cigarette "butts" from the grounds.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floor area under the hot line in the kitchen. Remove buildup of loose debris and soils. Clean floor area under the 3 bay sink and the hand sink in the kitchen. Clean floor area next to the dish machine in the kitchen.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Provide better storage of personal belongings. Personal clothing stored on kitchen equipment.
What changed since the previous inspection?
Compared with Fail on September 29, 2021: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.