Silver Slipper

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: clean/sanitize interior of ice machine
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: high temp/repair gauges
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: properly store all wiping cloths in sanitizing solution
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: hot line/clean floor area under all cooking equipment
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 15, 2016: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.