✓
Singh's Roti Shop
October 6, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: clean all cooking equioment on the hot line.
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Food ProtectionInspector note: keep onions 6 inches off the floor area.
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Non-Food Contact SurfacesInspector note: remove ice buildup from whote freezer and organize freezer. Repair hand sink in basement. Make sure si8nk is properly mounted to wall and make sure faucet is properly mountede to the hand sink.
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Non-Food Contact Surfaces CleanInspector note: In basement clean tops of all bulk food containers. Clean exterior of the grinder machine and reseal the surface of machine. Clean interior of the oven. Clean exterior of the blue cooler.
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Hand Cleaner Drying Tissue SignageInspector note: provide paper towels for all hand sinks
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Floors Designed Constructed InstalledInspector note: clean floor area throughout basement. Removre heavy buildup on floor areas throughout the basment. Replace missing floor tiles on floor of basement and at other locations in the upstairs kitchen.
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Walls/Ceilings Designed Constructed InstalledInspector note: clean overhead hood at cooking line. Remove buildup.
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Premises MaintainedInspector note: clean out mop and chemical area. Keep all mopping and sweeping equipment 6 inches off the floor.
What changed since the previous inspection?
Compared with Fail on September 22, 2014: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.