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Diallo's Halal Meat

health inspection result ยท Roxbury ยท Dorchester
๐Ÿ˜‡clean

Is Diallo's Halal Meat clean?

Diallo's Halal Meat is currently Pass from Boston Inspectional Services, Health Division, from an inspection on September 19, 2023. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Diallo's Halal Meat?

These are the violations recorded at the most recent inspection on September 19, 2023, in plain English, with the city's own wording underneath.

When was Diallo's Halal Meat last inspected?

Diallo's Halal Meat has 68 inspections on record going back to October 24, 2007. The 12 most recent are shown below.

dateresultscore
October 31, 2024โ€”
January 3, 2024โ€”
September 19, 2023Pass
August 31, 2023Fail
June 14, 2023โ€”
May 8, 2023Fail
January 18, 2023โ€”
January 18, 2023โ€”
January 6, 2023Pass
December 20, 2022โ€”
December 12, 2022Fail
August 23, 2022Pass

Diallo's Halal Meat vs Roxbury

Roxbury runs 83% clean across 708 tracked restaurants โ€” 559 clean, 69 mid, 49 cooked.

Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.

Other spots in Roxbury

See every restaurant inspection in Roxbury โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated September 19, 2023. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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