Cooked?
Plaza Meat Market
- resultPass
- critical violations0
- last inspectedOctober 26, 2017
- address207 Boylston St, Jamaica Plain 02130
Is Plaza Meat Market clean?
Plaza Meat Market is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 26, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Plaza Meat Market?
These are the violations recorded at the most recent inspection on October 26, 2017, in plain English, with the city's own wording underneath.
- ⚠️Non-Food Contact Surfaces • Bottom of 2 door refrigerator unit paint chipping away repair. Unit at 38F-ok Cap off open pipe next to ware washing sink.Non-Food Contact Surfaces • Bottom of 2 door refrigerator unit paint chipping away repair. Unit at 38F-ok Cap off open pipe next to ware washing sink.
- ⚠️Installed and Maintained • Condensation unit inside 2 door refrigerator leaking repair.Installed and Maintained • Condensation unit inside 2 door refrigerator leaking repair.
- ⚠️Improper Maintenance of Floors • Clean floor below prep table to remove visible.Improper Maintenance of Floors • Clean floor below prep table to remove visible.
When was Plaza Meat Market last inspected?
Plaza Meat Market has 42 inspections on record going back to November 7, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| October 26, 2017 | Pass | |
| October 12, 2017 | Fail | |
| May 31, 2017 | — | |
| May 17, 2017 | Fail | |
| December 23, 2016 | Pass | |
| December 15, 2016 | Fail | |
| May 24, 2016 | Pass | |
| May 10, 2016 | Fail | |
| July 10, 2015 | — | |
| July 2, 2015 | Fail | |
| March 20, 2015 | — | |
| September 23, 2014 | — |
Plaza Meat Market vs Roxbury
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 19% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 26, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.