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New York Fried Chicken & Pizza

health inspection result · Roxbury · Dorchester
😇clean

Is New York Fried Chicken & Pizza clean?

New York Fried Chicken & Pizza is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 27, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at New York Fried Chicken & Pizza?

These are the violations recorded at the most recent inspection on February 27, 2026, in plain English, with the city's own wording underneath.

When was New York Fried Chicken & Pizza last inspected?

New York Fried Chicken & Pizza has 107 inspections on record going back to July 30, 2008. The 12 most recent are shown below.

dateresultscore
February 27, 2026Pass
February 17, 2026Fail
January 9, 2026Pass
January 6, 2026
December 30, 2025Fail
December 19, 2025Fail
December 5, 2025Fail
November 14, 2025Fail
November 5, 2025Fail
May 28, 2025Pass
May 21, 2025Fail
May 8, 2025Fail

New York Fried Chicken & Pizza vs Roxbury

Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.

Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.

Other spots in Roxbury

See every restaurant inspection in Roxbury →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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