✓

Singh's Roti Shop

May 22, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: Can opener and vegetable chopper in basement prep area with buildup of food soils. Wash/rinse/sanitize/air dry. Wash food contact surfaces every four hours.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Evidence of rodent activity in basment cabinetry. Provide and updated IPM pest control report.
code 35-6-501.111/.115** · serious findingstatus: Pass
Reduced Oxygen Packaging

Inspector note: Establisment is bottling homemade sauces and marinades with garlic and PHF ingredients using vinegar as a means of preservation without a proper variance. Discontinue. PIC voluntarily discarded product on shelves.
code M-3-502.11-.12** · serious findingstatus: Pass
Food Container Labels

Inspector note: Bags of crab in coffin freezer. Provide labels with date markings.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Canned goods being stored under basement stairway. Remove. Bags of flour being stored in unfinshed side of basement on pallets. Remove. Store foods in protected areas 6" off the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Pallets being used for bulk dry food storage in basement. Remove. Provide dunnage racks with a 6" clearance for food storage.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean inside and outside of all refrigerated units and coffin freezer.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floors at cookline with visible soils. Basement prep floors with visible soils. Clean floors under around and behind all in place equipment throughout.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hole in ceiling in basement. Repair. Provide enlosed smooth durable non porous easily cleanable ceilings above dry food storage in unfished side of basement where flour is being stored or remove foods from the area.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove old bird cages from basement storage area. Remove any items in basement not in use.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 15, 2018: 10 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.