Singh's Roti Shop

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings7
• critical findings0

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Failed findings

• ⚠️Variance Requirement (Pf)
  Inspector note: Bottles of house made hot sauce for sale on counter. Do not bottle house made sauces and store out of temperature with out variance approval from the Health Department and lab testing for safety of the product.
  code 590.003/3-502.11-PF** · serious findingstatus: Fail
• ⚠️Food Labels (Pf)
  Inspector note: Items for sale in retail self-service cooler without labels: drinks and mango pickles. Discontinue selling products without labels for self-service.
  code 590.003/3-602.11-PF** · serious findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Cardboard lining shelving in retail beverage cooler. Discontinue using cardboard to line shelves. Use materials that are smooth durable and cleanable.
  code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Rodent droppings observed in basement. Walls of dish area soiled. Lid of drop-in freezer in basement soiled. Clean all surfaces to avoid possible contamination.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
  Inspector note: Dead mouse on trap. Multiple fly strips with dead insects. Remove dead mouse and fly strips.
  code 590.006/6-501.112-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood vents observed soiled. Clean to avoid contamination and possible fire hazard.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning of Plumbing Fixtures (C)
  Inspector note: Hand sink basin with soils. CLean and maintain. Only use hand sinks for washing hands.
  code 590.006/6-501.18-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 16, 2021: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.