Skip Jack's Seafood Emporium

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings1

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Failed findings

• ⚠️Conformance w/ Approved Procedurescritical
  Inspector note: provide updated haccp plan for sushi/employee training sign off sheets/confirmation letters/recipes/ph meter calibration instructions/instructions on how to test rice
  code M-8-103.12*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: clean interior of ice machine/white panel
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Container Labels
  Inspector note: properly label all spray bottles
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: resurface all worn white cutting boards provide proper storage of utensils and fry baskets
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: 4 door drawer/provide cover to condensor
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: shucking station reach in/provide accurate thermometer to register 41 degrees or below salad station/provide internal thermometer provide internal thermometer to all reach in units
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: bar handsink/provide refill of paper towels and proper access to paper towels dishroom handsink/provide refill of liquid soap restrooms and kitchen/provide refill of liquid soap and paper towels in dispenser
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: bar/clean floor area and floor drains dry storage/remove all shelving and clean floor area
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: floor mixer/ clean walls and replace cracked wall molding provide licensed hood cleaning sticker kitchen/repair all damaged wall tiles/molding kitchen and dry storage /replace allstained missing ceiling tile
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: bar/provide proper storage of employee clothing remove all milk crates for shelving
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 2, 2013: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.