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Slade's Bar & Grill
October 7, 2026 · Fail
mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Nonfood-Contact Surfaces (C)Inspector note: Clean all rusted shelving beneath the prep tables in the kitchen where needed
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Ventilation Hood Systems Filters (C)Inspector note: Clean the vents in the hood system - remove to soak overnight as discussed
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Nonfood Contact Surfaces (C)Inspector note: Clean in between as well as behind all the " in line" cooking equipment on the cooking line where needed
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Service Sink (C)Inspector note: Maintain clean after use as discussed - keep all the soiled mop heads inside the basin of this area as we discussed
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Maintain clean -to remove all loose trash and debris scattered around the trash containers
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Floor Covering Mats and Duckboards (C)Inspector note: Remove all oild and compromised area rugs scattered throughout the business
What changed since the previous inspection?
Compared with Pass on August 17, 2026: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.