Smile Thai Noodle

March 7, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings2

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Foul odors noted at the food prep area in the back of the kitchen. Remove foul unknown odors from this kitchen.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: HYand sink in the kitchen is blocked with items in the sink and items stored in front of the hand sink. Remove all items and keep hans sink open and clear.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean all cooking equipment on the hot line.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: remove heavy ice buildup from white freezer in the front kitchen.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep all in use wiping cloths in a sanitizing solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Remove heavy grease buildup from the drain compartments to the fryalator
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide paper towels for the hand sink near the register area.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 30, 2016: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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