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Society On High
August 21, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: Evidence of heavy fruit fly activity in the bar area. Address and provide a detailed pest control report for the re-inspection.
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Inadequate Facilities/Cooling MethodsInspector note: Diced tomatoes inside of the deli style cooler with an elevated temperature of 52F. PIC stated that they had just been diced. Discontinue and ensure proper cooling methods are in place prior to being placed out for service.
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PHF's Properly ThawedInspector note: Seafood observed being thawed in stgnant water. Discontinue and ensure proper thawing methods are in place.
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Food Contact Surfaces DesignInspector note: Plastic container being used to dispense out of bulk food bin. Discontinue and use a handled scoop to prevent contamination from hands.
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Clean Equipment & Utensils StorageInspector note: Kinfe observed being stored in between cooler and storage rack. Discontinue and store all knives in a clean and protected area.
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Installed and MaintainedInspector note: Pipe under the 3 bay sink is leaking. Address and make any necessary repairs. Pipe under the condensor of the walk-in cooler appears to be leaking. Address and make any necessary repairs.
What changed since the previous inspection?
Compared with Pass on May 17, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.