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Sodexo @ Bu Fenway/Res. Dining

September 25, 2012 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: operating at 50 degrees repair immediately tooperate at 41 or below. Product removed and chilled fo service
    code 15-4-202.16* · lower-severity findingstatus: Fail

Checks marked passed

  • Equipment Thermometers
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: repair to operate at manufactures specifications of 180 degree rinse
    code 19-4-501.18-.110* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean to remove soil and buidup
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean to remove all food soil and grease buildup
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean to remove food splashes and spills
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 11, 2012: 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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