Sonny's Restaurant

April 16, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Bags of raw chicken inside of the single door True refrigerator observed being stored directly above ready to eat lasagna. Discontinue and store approppriateyl to ensure no cross contamination from raw chicken.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Open poison container observed being used in the basement storage are. Discontinue use.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Bag of potatoes and onions observed being stored on lower shelf where dirty dishes are stored and garbage disposal is located. Discontinue and store all foods in a clean and protected area. Chill plate tubes observed in the ice wells at the bar coming in direct contact with the ice. Discontinue and ensure ice is being stored in a clean and protected area.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Soield wiping cloths observed being left out on counter tops. Discontinue and store in proper sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Shelves in the basement storage area visibly soiled and with debris. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Urinal in the mens room not operaqting properly. Address and make all of the necesary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels at the hand sink near the dish machine.Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor under the hand sink and preparation sink visibly soiled and with debris. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 22, 2014: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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