✕
Souper Salad
August 22, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
-
Insects Rodents AnimalsInspector note: thoroughly clean all floors nightly removing all food debris and clean all floor drains regularly as well as providing proper pest control including treatment for these flies including some enzymatice drain cleaner.
-
Inadequate Facilities/Cooling MethodsInspector note: Repair to operate at 41 degrees or below at all times.Unit was opened several times and air cutians are missing. Hot items were also placed in walk in to cool. Howvever unit must work at a temperature which will compensate for these losses. • repair unit as soon as possible all PHF's removed • Several iced sandwich items were placed in bins and the ice did not touch the bottom or sides of the bin. Ice was added to sides and bottoms of containers to cool items more quickly
-
Non-Food Contact SurfacesInspector note: replace missing air curtain flaps to ensure temperature of walk in stays consistent
-
Non-Food Contact Surfaces CleanInspector note: clean to remove all dust and soil from unit at these locations and service unit if necessary
-
Improper Maintenance of FloorsInspector note: Repair/replace grout in walk in to ensure no build up of water food debris and soil. Floor must be easily cleanable.
-
Walls/Ceilings Designed Constructed InstalledInspector note: replace all ceiling tiles where missing immediately
What changed since the previous inspection?
Compared with Pass on November 12, 2010: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Bay Village
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.