South Ocean Restaurant

April 10, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings10
  • critical findings3

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: 1) 20 pounds of rice sitting out from last nite discard unsafe foods.
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Labeled Common Namecritical
    Inspector note: 1) no labels on sanitizer bottles label properly
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: 1) manager not performing duties by properly training employees on proper cold hold of rice over nite and proper cooling procedures of rice to ensure product is cooled to proper temperature guidelines.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: 1) knives in knife rack with soils properly wash rinse and sanitize all equipment and store clean and dry
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: 1) droppings found on near shelving clean to remove 2) glue trap with roaches on it remove glue traps once insects found on them.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: 1) food container without labels label properly 2) bulk food containers not labelled label properly
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: 1) food products stored in # 10 cans stored in proper food grade containers once product is open.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: 1) bottom of 1 door true with soils clean to remove 2) bottom shelf of 2 door unit and gaskets with soils clean to remove. 3) 2 door freezer with soils on bottom shelf clean goremove
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: 1) cold water faucet broken and leaking at hand sink repair
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: 1) hood vents with grease build up clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 30, 2007: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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