✓
South Ocean Restaurant
October 22, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: rice sitting at room temp 68f - maintain 41f or below or 140f & above
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Food Contact Surfaces CleancriticalInspector note: provide quat sanitizer specially for 2 bay sink
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Clean Cloths Hair RestraintInspector note: provide hair restraints to cooks
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Test Kit ProvidedInspector note: provide quat test kit
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Non-Food Contact Surfaces CleanInspector note: clean interiors of 2 bev air units to remove encrustments & remove cardboard from shelving 2/ clean exterior of food buckets of encrustments
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Improper Maintenance of FloorsInspector note: clean floor under food buckets
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: grease filters & hoodon top encrusted with grease coming from ceiling - provide intensive cleaning from a approved company on hoods & above ceiling tiles • provide proper hood cleaning & find source of grease coming from ceilig & running down hood
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Premises MaintainedInspector note: employee clothing stored on food -seperate
What changed since the previous inspection?
Compared with Fail on October 12, 2012: 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.