Speedway No. 2493

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cleaning Procedure (P)critical
  Inspector note: Employee bathrooms - Using hand dryers no barrier to turn off faucet and handle door handle after effectily washing hands
  code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
• ✓Clean-up of Vomiting and Diarrheal Events (Pf)
  Inspector note: No written procedures and kit for responding to vomiting and diarrheal incidents
  code 590.002/2-501.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 18, 2020: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.