Spinelli Ravioli & Pastry Shop

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Container Labels
  Inspector note: label all spray bottles. provide proper storage of bulk foods. Once a bulk bag of product is opened place contents in a covered and if needed labeled container.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: in pasta freezer keep all supplies at least 65 inches off floor.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: at grill area do not use trash barrel as table. Do not store anything on top if it. remove tinfoil from all taqbles on hot line.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean interior of 2 door reach in freezer. in bakery section clean exterior of all bulk food containers
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: repair leak to condenser at walk in freezer.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Floors Designed Constructed Installed
  Inspector note: keep all supplies 6 inches off floor of supply basement. keep all supplies at least 6 inches off floor of santiago front freezer. remove heavy ice buildup from floor of walk in freezer.
  code 36-6-201.11* · lower-severity findingstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: clean overhead hood at grill area. Also clean hood attachments (light shield covers ansul system pipes etc.) Clean hood filters to hood system on hot line. replace missing ceiling tiles on ceiling abouve walk in cooler.
  code 37-6-201.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: remove any unused items from storafge in supply basement. Provide better storage of employees personal belongings. keep away from active prep and/or service areas.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2012: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.